Best Butcher in London

21 days' matured beef

Placeholder

All our beef comes from grass-fed British reared cattle. The beef is carefully hand selected by our own qualified and experienced butchers, based on fat cover and marbling.

Lamb & pork

Placeholder

Free ranged locally sourced from farms in Kent and Sussex. We only use prestigious farms like Plantation Pigs, a family-run business that prides itself on being completely free range.

Cheese and pies

Placeholder

Our Deli counter is always filled with an extensive range of mouth-watering pies and cheeses like Manchego, Comte and Brie de Meaux, to name just a few.

Christmas Products

Christmas is fast approaching and we are now taking orders for all your Christmas and New Year requirements. We stock a wide variety of free-range poultry, homemade stuffing’s from sage and onion, chestnut, free range pork and apple . We have a variety of sausage meats that we can prepare for you and make our own pigs in blankets, plus our very own home made sausages of Toulouse , Italian and Honey & Mustard.

We sell good quality goose fat from Judy Goodman’s farm as well as a huge variety of condiments, pickles, homemade stocks and gravy for the festive season.

Click here to read more!

 

Food Standard & Security Certificates

  • Logo
  • Logo
  • Logo
  • Logo
  • Logo