‘A modern butchers with classic values, situated in the heart of Bermondsey’
At Bell & Sons we offer a reliable free delivery service to local residents, delivering fresh meat and produce straight to your doorstep.
*Minimum £25 spend. Deliveries available Mon-Sat to the following postcodes only: SE16, SE1, SE8, SE11, SE14, SE17.
A modern Butchers with classic values, we provide quality meat with wonderful service, 20 years in the making. We source all of our meat, poultry & game from places within the UK. We put care and attention into everything we do, from hand making our own pork sausages, to supplying our valued customers with the perfect meats for roasting, frying, grilling & stewing.
At Bell & Sons we take pleasure in giving our customers top quality service that you won’t find anywhere else. We have a wonderful selection of delicatessen foods, sourced from all over the world, such as Italian cold meats & Portuguese bread. If it’s something different you’re after, say Osso Bucco or Ox Hearts, we can order it in for you. Come down to the shop and take a look, we’ll be more than willing to show you what else there is to love about Bell & Sons of Bermondsey.
Our beef comes from grass-fed British reared cattle and is matured for 21 days, to ensure delicious and tender cuts of beef every time.
Free range & locally sourced from farms in Kent and Sussex. Reared in stress- free environments and fed on natural foods to give meat the finest flavour.
Sourced from Plantation Pigs, a family-run business that prides itself on being completely free range. The pigs have a healthy outdoor lifestyle and are fed safe & nutritious food, making pork succulent and tender.
Fresh free range chickens farmed in small flocks in Yorkshire, fed on a unique diet of herbs producing a flavour hard to beat!
A fine selection of mouth-watering English pies, cheeses and cooked meats. As well as antipasti, olives and cured meats all the way from Sicily for the best taste.
Over 30 years of experience in the wholesale and food trading industry allowed Simon to open his first Butchers shop in 2013, that not only supplies the locals of Bermondsey with high quality meats, but also local cafes, restaurants & pubs in the South East of London.
Our Portuguese Master Butcher. Manuel has experience in Butchery of over 30 years & can speak not only his native Portuguese, but also English, Spanish and a little Italian as well. Very helpful for understanding the needs of our diverse local area of London.
Our assistant butcher & the eldest of two sons of the owner Simon, began learning his trade as a Saturday boy in a local butchers at the age of 16 . A few years later he became a full time member of staff at Bell & Sons and has been gathering a wealth of butchery knowledge ever since.
The main (and only) advocate for changing the name from ‘Bell & Sons’ to ‘Bell & Sons & Daughters’. The smiling friendly face to welcome customers, Hannah is another Bell to join our growing family-run butchers shop.
The staff here really know their stuff. The meat never disappoints. Their knowledge is so refreshing. The cold meats and cheeses are also excellent. This is a proper butcher. I can’t recommend it enough.David Felix Frewin
I would just like to say a huge thank you to our local butcher, without whose special delivery service I would not have been able to fulfil the birthday wishes of my daughter, with her favourite paella. This was a happy birthday with a taste of Madrid via Bermondsey.Tuned In. London
I was raised in a farm in Italy and I know how good meat and eggs taste. Finally after 8 years in London I can say that I have found my butcher.Federica Fatica